This recipe was clipped from Parade magazine and was published in 1968. Recipe is typed below along with a scanned copy. There’s nothing quite like the fragrance and taste of home made bread, fresh from the oven. Orange-Carrot Loaf excels in both respects. The carrots are so subtle you’ll never know they are there, but […]

This recipe was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy. CINNAMON-NUT BISCUITS 1/4 cup sugar 1/4 cup chopped walnuts or pecans 1/2 teaspoon cinnamon 2 cups buttermilk baking mix 1/2 cup cold water 3 tablespoons butter or margarine, melted Mix sugar, nuts and cinnamon and set aside. […]

This recipe was clipped from a magazine and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. ORANGE-NUT BREAD 2-1/2 cups all-purpose flour 3 teaspoons double-acting baking powder 1 cup sugar 1 teaspoon salt 1/4 cup vegetable shortening 1 egg 3/4 cup milk 1/4 cup orange juice 3 […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. COUNTY CORK SODA BREAD 3 cups unbleached flour 1 cup wheat germ 3 tsps. baking powder 1/2 tsp. baking soda 1 tsp. sea salt 1 cup seedless raisins 1 tbsp. caraway […]

That’s right, it’s “Branana” and not “Banana”, this recipe was clipped from cardboard packaging of some kind, likely a box of Kellogg’s Bran Flakes cereal since it’s one of the ingredients listed. Date of this clipping is unknown. Recipe is typed below along with a scanned copy. Branana Nut Bread 1 1/2 cups sifted regular […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. MOLASSES HEALTH BREAD 2 3/4 cups sifted unbleached flour 1 1/2 tsps. baking powder 1 tsp. baking soda 1 1/2 tsps. sea salt 1 tsp. cinnamon 1/2 tsp. mace 1/2 cup […]

This recipe is from Land O Lakes and was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy of the clipping. BUTTER BATTER BREAD 3 c. whole-wheat flour 2 pkg. active dry yeast 2 1/2 c. buttermilk 1/4 c. molasses 1/4 c. honey 1 tbsp. salt 1/3 c. Land […]

This recipe article was clipped from a newspaper (Akron Beacon Journal) and published in 1973. Recipes are typed below along with a scanned copy of the article. By POLLY PAFFILAS Beacon Journal Food Writer These doughnuts, like all such foods, are at their peak of flavor when eaten fresh. They just don’t taste the same […]