Published Jan 09, 2010 in Salads & Dressings
This recipe was written on a large index card and comes from a large collection. Date unknown. Recipe is typed below along with a scanned copy.
French Dressing
1/2 c. salad oil
2 T. salad vinegar
2 T. lemon juice
1 t. sugar
1/2 t. salt
1/2 t. dry mustard
1/2 t. paprika
Dash cayenne
Put ingredients in a jar; cover and shake. Shake well before serving.
Makes 3/4 cup.
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One Response to Homemade French Dressing Recipe – Handwritten
Betty
Published 7 January, 2016 in 10:27 am
I wonder if this came from Kate Smith’s collection, if so, it would have been my Father’s recipe, he gave her a recipe when she travelled in Canada on CPR .
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