This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below (with some adjustments for easier reading) along with a scanned copy.

Mandarin Salad

1 sm apple sliced thin with peel
1 c. seedless green grapes (1 can of seedless grapes)
1 can (11 oz) mandarin oranges, drained
marshmallows
Maraschino cherries

Blend & pour over fruit:

2 T. honey
1/4 t. cinn.
2 T. lemon juice

Cover & chill
Toss & serve