This recipe was written on an index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
1 c flour
1/2 c butter
1/4 c powdered sugar
Blend & pat into 8×8 pan – bake 20 min at 350°
Combine & pour over crust:
2 eggs beaten
2 Tbls lemon juice & rind
1 c sugar
2 Tbls flour
1/2 tsp baking powder
Frost with powdered sugar frosting.
No related posts.
You're welcome to take a peek at my collection of vintage recipes & household notes, please print off whatever you like for your own recipe box.
You'll find charming handwritten recipes, old clippings, vintage recipe booklets & promo pieces. They may be a bit tattered, yellowed with age and sometimes stained, but these recipes were saved, used & cherished for decades...and now they've settled here and shared with you!