This recipe was written on a card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
1 1/2 qt
Cook beets until done with a little salt & vinegar added to the water.
Take 2 cups beet juice
1 cup vinegar
1/2 cup sugar
Pepper, salt & mixed spices
Let come to a boil, add beets and boil a few minutes.
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You're welcome to take a peek at my collection of vintage recipes & household notes, please print off whatever you like for your own recipe box.
You'll find charming handwritten recipes, old clippings, vintage recipe booklets & promo pieces. They may be a bit tattered, yellowed with age and sometimes stained, but these recipes were saved, used & cherished for decades...and now they've settled here and shared with you!