This handwritten recipe was found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
Cheese Noodle Ring
1 cup noodles
1 1/2 c. milk
1 c. bread crumbs
1/4 c. butter or margarine
1 c. cheese
1 Tbsp. onion
1/2 tsp. salt
dash of pepper
3 eggs
Cook noodles.
Scald milk and add to crumbs, butter or margarine, cheese and seasonings.
Add eggs and noodles.
Pour into greased casserole.
Bake at 325°F. for 45 minutes.