This promo recipe from Kraft was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. TROPICAL FRUIT BOATS 1 pineapple 1 cup strawberries, halved 2 bananas, sliced 1/4 cup chopped pecans 1 cup Kraft Miniature Marshmallows Cut pineapple lengthwise into quarters. Remove center of each slice, leaving 1/2-inch […]

This promo recipe from Kraft was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. MERRY-GO-ROUNDER 4 cups Kraft Miniature Marshmallows 3/4 cup milk 3 eggs, beaten 1 cup heavy cream, whipped 3 bananas, sliced 6 jelly roll slices, approximately 2 1/2 inches in diameter Melt 3 cups […]

This promo recipe from Kraft was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. BLISSFUL BANANA PIE 1 cup vanilla wafer crumbs 1/2 cup chopped pecans 1/3 cup Parkay Margarine, melted * * * 1 6-oz. pkg. semi-sweet chocolate pieces 1/2 cup milk 3 cups Kraft Miniature […]

This promo recipe from Kraft was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. BANANA MALLOW PARTY PIE 1 3 1/4-oz. pkg. vanilla pudding and pie filling 1 1/2 cups Kraft Miniature Marshmallows 1/2 cup heavy cream, whipped 2 bananas, sliced 1 9-inch baked vanilla wafer crust, […]

This promo recipe for Pet-Ritz was clipped from packaging of some kind and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. MILE HIGH LEMON CHIFFON PIE PET-RITZ Pastry Piecrust Shell 3-oz. pkg. Lemon Gelatin 3/4 cup boiling Water 2 Eggs, slightly beaten 1/4 cup Sugar 2 Tablesp. […]

This promo recipe from Ready-Crust pie crust was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. CHERRY COBBLER PIE 1 Keebler Ready-Crust pie crust 1 large egg yolk, slightly beaten 1 1-pound 14-ounce can cherry pie filling 2 tablespoons granulated sugar 2 tablespoons brown sugar, firmly packed […]

This is a recipe pullout card from Family Circle magazine that was published in 1966. I’ve typed it below along with a scanned copy of both sides. PEACH ANGEL PIE DESSERTS–Pie Delicate meringue shell holds a creamy-rich lemon filling and sliced fruit Bake at 275° for 1 hour…makes 8 servings 5 eggs 1/4 teaspoon cream […]

This promo recipe from Ready-Crust pie crust was clipped from a label and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. FLUFFY PEACH YOGURT PIE 1 package (3 oz.) JELL-O Brand Peach Flavor Gelatin 3/4 cup boiling water 2 cartons (6 oz. each) YOPLAIT Original Peach Yogurt […]