This promo recipe from French’s was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Cranberry Pear Conserve 2 cups whole cranberries 1 can (16-oz.) sliced pears 1/3 to 2/3 cup firmly-packed brown sugar 1/2 teaspoon French’s Cinnamon 1/8 teaspoon French’s Cloves 1 […]

This vintage recipe was published on the back of a calendar page dated 1942, it was found in a large collection. I’ve typed it below along with a scanned copy. BAKED PEARS 1 No. 2 1/2 can Pears Cornflakes or Rice Krispies Butter and Brown Sugar Crush cereal and roll drained Pears in it. Place […]

This vintage recipe was clipped from a newspaper and pasted onto an index card, date unknown. I’ve typed it below along with a scanned copy. Recipes for Your Scrapbook BY MRS. HARVEY F. ROSTISER Some like to make this old-fashioned dried corn. The recipe was given to me long ago by Mrs. Jennie Bihlmaier. DRIED […]

This vintage recipe was clipped from a newspaper and found in a large collection, date unknown but I’d guess from 1930’s to 1940’s. I’ve typed it below along with a scanned copy. Here are some baked apples that will make the main dish of the meal. Country Baked Apples Core 6 medium tart apples carefully […]

This recipe was clipped from a magazine and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. BLUSHING PEARS Peel 3 fresh pears. Cut in half, remove core. Thaw 1 (10-oz.) pkg. frozen raspberries in quick-thaw pouch according to package directions. In saucepan combine pear halves, raspberries and […]

This recipe was clipped from a magazine and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Rose Apples Core and pare the apples and cook slowly until tender in a sirup made in the proportions of 1 cup sugar to 1 1/2 cups water, to which a […]

This recipe was typed on an index card and found in a large collection, date unknown. Recipe is typed below along with a scanned copy (a few typos were corrected). CARAMEL APPLES 2 c. sugar 1 c. sifted brown sugar 2/3 c. light corn sirup 2/3 table fat 1 c. cream or evaporated milk 1/2 […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. Honey-Crust Apples One-fourth cup chopped dates One-fourth cup honey Two tbsps. chopped pecans Two tsps. grated lemon peel One-half cup graham cracker crumbs One tsp. cinnamon Six baking apples One-third cup […]