This recipe comes from the booklet: Party Recipe Ideas from the Swift’s Premium Company dated 1962. Martha Logan, Home Economist, Swift & Company is credited. Mandarin Spareribs Yield: 4 to 6 servings 4 to 5 pounds spareribs 1 cup soy sauce 1 cup orange marmalade 3 cloves garlic, minced 1 teaspoon ginger Black pepper Combine […]

A wonderful 23 page booklet that’s stamped on the inside cover 1936. Walter Baker & Company, Inc. with candy thermometer order information on the back inside cover that expires December 31, 1940 (handwritten 1 over top the 0 in 40). Looks to be a General Foods printing distributed by Walter Baker & Company, Inc. for […]

This is a little recipe booklet titled: “Anne Campbell’s Favorite Recipes”. There’s no date but it is stamped “General Household Utilities Company Printed in U.S.A.”. Here’s the cover: Anne Campbell’s Favorite Recipes The Kitchen The living rooms hold comfort With their soft, reclining chairs. There’s a window draped in beauty On the landing of the […]

This recipe is from the Woman’s Day Kitchen Issue #239 dated December 1976. The Nut Caramels recipe was highlighted with a red crayon–must be one of the better recipes in the booklet ;). Nut Caramels 1 cup heavy cream mixed with 1/2 cup milk 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 3/4 cup […]