This recipe comes from a large collection of old recipes, most on 4″x6″ index cards and the collection spans decades of recipes acquired. Many are handwritten but there are plenty of clippings as well. This clipping was from a magazine and pasted on a large white index card. Recipe is below and the date is [...]

Here is a recipe for Crescent Pastries that is handwritten on a recipe card. Found in an old box of recipes, date unknown. Typed below as-is.

Crescent Pastries
Serves 40-48
1 c. butter softened
2 c. flour
1 egg - separated
1/2 c. sour cream
1 can Solo Fruit Filling*
chopped nuts
Cut flour into butter.
Add yolk to cream; add to butter. Work well [...]

Magazine clipping from Woman’s Home Companion, date on back is December 1952.
BY DORIS TISDALE
COMPANION FOOD STAFF
Woman’s Home Companion
December 1952
These delicious puffy cheese crisps are just right to serve as appetizers
CHEESE SAVORIES
For 2 dozen you’ll need:
Cheese, sharp process Cheddar, 1/4 pound
Butter or margarine, 1/4 cup
Flour, enriched all-purpose, 1/2 cup
Salt, 1/8 teaspoon
Paprika
BAKING TEMPERATURE: 450° (hot oven)
BAKING TIME: [...]

Magazine clipping, date unknown and magazine unknown.
Cream Cheese Pastry
1 package (eight-ounce size) cream cheese, at room temperature
1 cup (2 sticks) sweet butter, at room temperature
2 1/2 cups all-purpose flour
1 teaspoon salt
Combine the cheese and butter in the bowl of the electric mixer and beat at medium speed until very smooth and creamy. Reduce the speed [...]

This looks to be torn from the back of a Gold Medal flour bag. Date unknown but I believe it to be 1980, a few different recipes offered.
A Century of Baking Success
“Gold Medal” flour originated 100 years ago. On June 8, 1880, Washburn-Crosby Company–a forerunner of General Mills–won a gold medal for its patent process [...]

This is a full page clipping dated May 1948 from the Woman’s Home Companion.
COMPANION KITCHEN PIN-UP
POPOVERS
These crusty shells make any meal a big occasion. You too can turn them out in a jiffy!
To make 8 popovers you’ll need:
Flour, enriched, 1 cup
Salt, 1/2 teaspoon
Eggs, 2
Milk, 1 cup or 1/2 cup evaporated milk and 1/2 cup [...]

This is an old magazine clipping, date unknown. Nice and easy instructions for making cream puffs. Recipe follows image below.

Cream Puffs
by DORIS TISDALE
HOME SERVICE CENTER
Cream puffs are a delicate brown fraud. They look complicated–actually they’re quick and easy when you latch on to the trick of them. Puffs are luscious with a creamy filling–and an [...]