This recipe was written on a lined index card and found in a large collection, date unknown. It’s titled “Fonda” but I believe it should be “Fondant”. I’ve typed it below along with a scanned copy. No Cook Fondant 1/3 c. marg or butter 1/3 c. light corn syrup 1/4 tsp salt 1 lb. confectioners […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Uncooked Fudge 1 lb. (3 3/4 c) sifted confectioners sugar 4 Tablespoon cream (no more) 1 egg, separated 3 Tablespoon – butter or margarine 3 squares (3 oz) unsweetened […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Peanut Butter Fudge (Uncooked) 3/4 cup peanut butter, 1/2 cup soft butter, 1/2 c. white Karo syrup. Cream together till smooth, blend in one box confectioners sugar. Beat until […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy (front side only), spelling corrected. Snappy Turtle Munchos Bake 350° for 10-13 minutes. Sift together: 1 1/2 cups sifted flour 1/4 tsp. soda 1/4 tsp. salt Cream: 1/2 cup […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Deluxe Peanut Butter Fudge 2 c. sugar 2/3 c. milk 1 c. smooth peanut butter 1 (7 oz) jar marshmallow creme 1 tsp vanilla 1 (6 oz) pkg semisweet […]

This recipe card for making fondant candies was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy (front side only). Easy Fondant Candies 3 (1 lb) boxes confectioners sugar 1 c melted butter or regular margarine 1 (14-oz) can sweetened condensed […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy (spelling corrected). Martha Washington Chocolates (Makes about 5 lbs) Melt 1/4 lb. of butter or oleo and add 1 can Eagle Brand Sweetened Condensed Milk, 2 lbs. powdered sugar, […]

This recipe was written on an index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy (front side only). Brownies Melt – 1 4 oz German sweet chocolate & 3 tbs. butter over low heat. Cool. Cream 3 oz pkg. cream cheese with 2 tbs. butter, […]