This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.

Handwritten Recipe Card For Beet Salad

Beet Salad

1 – 1 lb can sliced beets – drained
1 small onion cut into rings

Mix together the following:–

1/4 c. sugar
1/4 c. salad oil
1/4 c. cider vinegar
1/4 tsp. seasoned salt
dash of pepper

Combine all together and mix.

Marinate for 1 hour or longer.

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